Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts

Monday, September 15, 2014

Carbs, Crafts, Sickness and a Very Special Lady's Birthday!

I’m sick.

Clearly no one wants to talk to me because I look and sound like I have been smoking a pack a day since I was four and have been forced to walk across Canada all summer in the same outfit without showering. That might be a little harsh but I bet you are get the picture, I feel pretty gross right now.

My weekend was a celebration for my weakness for carbohydrates disguised as my Grandmother MacDonald’s birthday. So I am feeling doubly crappy today. It is like a massive food hangover crossed with a fall flu. Yes, it is totally possible to be hung from food.

Anyways, I bet you never would have guessed that this blog was crafted to wish my Grandmother MacDonald a big ole’ happy birthday. She reads these blogs when I’m not around so someday she will stumble upon this and hopefully smile.

My weekend was incredibly productive until the sickness hit me Sunday morning after a quick staff meeting at work. The productivity started when I made a delicious dessert for our fish and chip party at my parent’s house Saturday night. Peanut butter bar squares garnished with a little grated skor bar.

To be honest with you, my food hangover pretty much centers on these squares. My amazing dessert arrived at the party via a proxy and had melted together so I may have had a little cry in my childhood bedroom with the pan before supper. Yes, that happened. Sometimes I am a grown ass child about things. It is not a family event until someone cries, right? That only lasted about 10 minutes and only a third of pan was sacrificed to my sad. I call it having a sad. Having a sad happens every once in a blue moon and usually before sickness hits.

On top of getting my bake on in a totally domestic fashion I also crafted this weekend. Like most crafts, it sits nearly complete today (Monday) and cost way more than just going to Walmart to buy the item that I originally needed. Breanna and I set out to make corkboards this weekend, hopefully next weekend we will finish them and I will tell you about them here in the blog. You can see it truly is a beautiful work in progress…

As you can tell, now that we have a house I am attempting to be more domestically inclined. This is really conflicting with my desire to not bring in any crap to my house that I do not absolutely love for furniture. I still do not have a dresser, but that is on my list of musts for the week. Our house is a mess.

Anyways, in my hunt for things to make our new house our own I am constantly snooping around my family members homes for things we can use for our house (with permission of course) and I found this hilarious read at my grandmother’s house.




Part of me wants to read this cover-to-cover and learn from it. I hope this book was important and informative for young adults in my Grandmother’s day (much like Adulting by Kelly Williams Brown was for me). And the cynical/bitchy part of me is angry that there are only women on the cover of a book for “Young Canadians”. I am a little conflicted; maybe I will come back to this topic in the future.

Regardless, a big “Happy Birthday” to Grannie MacDonald! I was a tad craft-bitchy at her house on Sunday so I will leave this apology here as a permanent tribute to such an important lady in my life. Sickness and failing miserably at crafts are not a good combination; I hope to someday lose my temper and gain some patience. I also someday hope to be as happy with a Palm Bay tiki girl for my birthday as you were after your trip to the LC with Lisa and Kim. Seriously.




Until then, I’m just a (temporarily) sick 25-year-old inadequate crafter with a weakness for carbs. Happy Birthday Gram, I love you!

Tuesday, July 29, 2014

Happy Moments: Idaylia's First Trip To The Element! :)

Extra special lobster tacos! 
I don’t want to start another blog trend for myself with a whole bunch of rules. I primarily started writing a blog a day about something that made me very happy lately to de-stress about moving across the country with less than two weeks’ notice and remember the little things in life that bring a smile to my face. Those happy moments often outweigh the crappy, stressful feelings and sometimes even distract me from my horrible nail beds that have been destroyed from scouring and cleaning an entire dusty old apartment. My heritage building has some dusty, messy flaws!

Today’s happy moment came when I took my lunch break and dined at the Element for Taco Tuesday. I love Taco Tuesday, without tacos Tuesday is my least favourite day of the week. Today for Taco Tuesday I got to take Miss. Idaylia Swanson from our GOAT/Juice Street Team to the Element for her first meal there! We dined on amazing lobster tacos. The food at the Element never fails to impress my taste buds, today was no different!

The Element’s Head Chef (who is absolutely amazing) Garnet Goode brought us out celebratory banana crème brûlée. It was amazing! I am a huge fan of the different spins he can put on such a classic dessert (click here to check out the Mexican Fiesta inspired edition)! Not only was it Idaylia’s first Element dining experience it was also her first taste of crème brûlée!

A big THANK YOU to Garnet and Idaylia for making one of my last meals here in the Koots special!


It is pretty early to be posting this happy moment, I’m really hoping when I get home my oven will have cleaned itself and saved me from boiling in my apartment in this 40 degree Interior BC heat. I’m not going to hold my breath on that and just be happy that I’m still so full that I will not need to cook supper! :)
Amazing banana creme brulee! 

Tuesday, September 24, 2013

Sweets, Sweets and More Sweets

I am sure you have heard that Tim Horton’s Smile Cookies are out in full force again this year. One of the perks about working in radio is the vast amount of food that arrives in the office the second a charity item is up for grabs… like the smile cookies.


Also, the Pastry Shop in Trail not only makes the best buns in town they make amazing doughnuts too.


My co-workers are trying to get me fat. Seriously, all this amazing food needs to stop finding a home in the Mountain FM break room.

Jenny Fine’s was blown away by the treats from the Pastry Shop in trail.

Thursday, August 8, 2013

Kate’s First DQ Miracle Treat Day

Yesterday I had the amazing opportunity to visit Castlegar Dairy Queen for Miracle Treat Day. I had a great time hanging out with the crew of Miracle Makers for two hours; they even let me make my first blizzard!

Okay, it was a little messy (and slow) but I think we all learned something in the process. I should never go back to working in fast food and that the people of Castlegar are extremely generous blizzard lovers. There was a constant demand for blizzards all afternoon; the poor staff at Castlegar did not have a minute to break all afternoon! They did not mind though, all smiles they made ‘fan food’ and kept the masses cool in the crazy +30 degree weather!


Take a look at my first experience making a blizzard:



Here is a clip of some of my new friends who took part in Miracle Treat Day from both sides of the counter!


DQ Miracle Treat Day truly is a great cause, 100% of Blizzard sale proceeds go to the Children’s Miracle Network of Hospitals including BC’s own BC Children’s Hospital. Dairy Queen’s across Canada took part in a great fun-filled day, raising money for an amazing cause!

I may not be pro quite yet, but I could do the Blizzard flip (this was taken a few minutes later).